Roasted Broccoli & Kale Quinoa Salad ⋆ The Mellow Kitchn
It’s almost impossible not to love this salad! It’s so good, I keep making double portions in order to have some leftovers for the next days. Why you ask? Well,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themellowkitchn.com.
Ingredients
- 200 grams raw quinoa
- 1 medium-sized broccoli (about 500g)
- 1 tablespoon olive oil
- 1/2 bunch kale (about 8-10 20cm long leaves)
- 3 -4 sprigs spring onions
- 1 small handful roasted almonds, de-shelled (1/2 cup)
- 2 tablespoons chopped chives (optional)
- 1 small pomegranate
- 1 -2 organic lemons
- 4 tablespoons olive oil
- 1 tablespoon Estragon or Dijon mustard
- 1 teaspoon salt
- fresh black pepper
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