Rotel Pasta - Home Recipe Guide

Ingredients

• 1 pound ground beef, chicken, or turkey
• 1 can Rotel tomatoes with green chilies
• 8 oz uncooked pasta
• 1 medium onion, diced
• 2 cloves garlic, minced
• 2 cups chicken or beef broth
• 1 cup heavy cream or half-and-half
• 2 cups shredded cheddar or Mexican blend cheese
• 2 tablespoons olive oil or butter
• 1 teaspoon chili powder
• 1 teaspoon paprika
• Salt and pepper to taste
• black beans, corn, bell peppers, jalapeños, or fresh cilantro for garnish