Serbian Gjuwetsch (A One Pot Dinner) Recipe
This recipe is from a dear friend in Belgrade. It's as she makes it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Chef's knife
- Cutting board
- Paring knife
- Measuring spoon
- Measuring cup
- Skillet
- Pot
- Wooden spoon
- Stove
Ingredients
- 1 large onion
- 2 tablespoons vegetable oil
- 1/2 lb ground beef (or lamb)
- 1/2 teaspoon paprika
- 4 tomatoes, peeled
- 1 green pepper, cut into strips
- 1 red pepper, cut into strips
- 1 1/2 teaspoons salt
- 1/4 teaspoon pepper
- 2 cups water
- 1 cup uncooked rice
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