Steak Soup Recipe - Food.com

Ingredients

• 8 ounces cube steaks
• 1/4 teaspoon garlic salt
• 1/8 teaspoon pepper
• 1 tablespoon cooking oil
• 1/2 cup onion, chopped
• 1/2 cup celery, chopped
• 4 cups water
• 10 ounces frozen mixed vegetables
• 1 tablespoon beef bouillon granules
• 1 tablespoon Worcestershire sauce
• 1 teaspoon dried basil, crushed
• 4 ounces tomatoes, cut up
• 1/2 cup water
• 1/3 cup all-purpose flour