Pecan mince pie recipe | Good Food

Name: Pecan mince pie recipe | Good Food
Ingredients: 250g plain flour plus extra for dusting; 140g cold butter diced; 2 tbsp golden caster sugar; 1 tbsp milk; zest 1 orange finely grated; 300g pecans; 2 eggs; 100g golden syrup; 50g butter melted; 400g homemade mincemeat (see goes well with for recipe), or a 411g shop-bought jar; 300ml double cream; 2 tbsp icing sugar; 4 tbsp brandy; splash of vanilla extract; large pinch of cinnamon

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Take this beautiful mincemeat, nut-topped tart along to a festive buffet or serve with an indulgent brandy cream as an alternative to the traditional Christmas pud

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Ingredients

250g plain flour plus extra for dusting
140g cold butter diced
2 tbsp golden caster sugar
1 tbsp milk
zest 1 orange finely grated
300g pecans
2 eggs
100g golden syrup
50g butter melted
400g homemade mincemeat (see goes well with for recipe), or a 411g shop-bought jar
300ml double cream
2 tbsp icing sugar
4 tbsp brandy
splash of vanilla extract
large pinch of cinnamon