Cookwith - The LCCA 'Best Breakfast Meets Best Beef' Hash

Ingredients

• 1 lb Yukon Gold potatoes, diced (about 3 cups)
• 2 tbsp olive oil
• 1 small yellow onion, finely diced
• 1 small red bell pepper, diced
• 1 green bell pepper, diced
• 8 oz cooked filet mignon or tender beef steak, cut into 1/2-inch cubes
• 4 large eggs
• 1 tsp kosher salt, plus more to taste
• 1/2 tsp black pepper
• 1/2 tsp smoked paprika
• 2 tbsp unsalted butter
• 2 tbsp chopped chives
• Hot sauce, for serving (optional)