Cookwith - LCCA “Best Breakfast” & “Best Beef” Mashup: Korean-Influenced Steak & Egg McMuffin with G
Inspired by the absurdity and genuine love for food culture celebrated at the Las Culturistas Culture Awards, this breakfast/dinner mashup riffs on the Egg...
Ingredients
- 4 English muffins, split
- 4 large eggs
- 12 oz beef tenderloin (filet mignon), cut into 4 medallions
- 1 cup shredded russet potato (for hash browns)
- 2 tbsp gochugaru (Korean chili flakes, ensure no soy or tree nut contamination)
- 1 tbsp olive oil
- 2 tbsp unsalted butter, divided
- 4 slices sharp cheddar cheese
- 1 small lemon (zest and juice)
- 2 tbsp chopped scallion (green tops only)
- Kosher salt, to taste
- Freshly ground black pepper, to taste
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