Bite-Size Vegan Blueberry Cheesecake - Blueberries
Recipe by Food Heaven Made Easy, Jessica Jones, MS, RD, CDE and Wendy Lopez, MS, RD, CDE If you’ve ever questioned whether vegan blueberry cheesecake could b…
Ingredients
- 1/2 cup of raw almonds
- 1/2 cup of dates
- 1 cup of raw cashews
- 1 tablespoon of coconut cream
- 1 tablespoon of coconut oil
- 1 tablespoon of lemon juice
- 2 cups of frozen blueberries
- 1 tablespoon of brown sugar
- 1 teaspoon cornstarch (optional - for thickening)
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