Vegan Recipes - Blueberry Cheesecake

Ingredients

• 1 1/2 cups almonds
• Pinch sea salt
• 2 cups pitted Medjool dates
• 3 cups cashews, soaked in water overnight and drained
• 1/4 teaspoon sea salt
• 2/3 cup melted coconut oil
• Seeds of 1 vanilla bean, or 2 teaspoons vanilla extract
• 1/4 cup freshly squeezed lemon juice
• 1/2 cup agave nectar
• 2 cups blueberries
• 2 teaspoons freshly squeezed lemon juice
• 2 tablespoons agave nectar or pure maple syrup