Bite-Size Vegan Blueberry Cheesecake - Blueberries
Recipe by Food Heaven Made Easy, Jessica Jones, MS, RD, CDE and Wendy Lopez, MS, RD, CDE If you’ve ever questioned whether vegan blueberry cheesecake could b…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blueberry.org.
Ingredients
- 1/2 cup of raw almonds
- 1/2 cup of dates
- 1 cup of raw cashews
- 1 tablespoon of coconut cream
- 1 tablespoon of coconut oil
- 1 tablespoon of lemon juice
- 2 cups of frozen blueberries
- 1 tablespoon of brown sugar
- 1 teaspoon cornstarch (optional - for thickening)
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