Eggplant Pilaf in Olive Oil Recipe
Striped eggplant and fragrant rice cooked to perfection, served cold—tender, flavorful, and unique.
Ingredients
- eggplant
- salt
- long grain rice
- water
- olive oil
- onions
- pine nuts
- tomatoes
- currants
- sugar
- cinnamon
- allspice
- salt and black pepper
- dill weed
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