Healthy Options Buffalo - WNY's Healthy Dining Resource

Name: Healthy Options Buffalo - WNY's Healthy Dining Resource
Ingredients: 1 tsp. lemon zest; 1½ Tbsp. lemon juice; 1½ Tbsp. white-wine vinegar; ½ tsp. Dijon mustard; ¼ tsp. honey; 3 Tbsp. extra-virgin olive oil; 2 tablespoons chopped fresh dill; 1½ pounds baby red potatoes; 2 cloves garlic, smashed and peeled; 1 bay leaf; 12 ounces thin green beans (haricots verts) or regular green beans, trimmed and cut diagonally into 1½-inch pieces; 1 shallot, finely chopped (½ cup)

www.healthyoptionsbuffalo.com

Healthy Options Buffalo began as a way to help address high stroke and heart disease problems that are prevalent in Western New York. We provide heart-healthy food options for the WNY and Buffalo NY...

Keywords

Healthy food in Buffalo NY
heart-healthy food options
heart-healthy food in WNY
Buffalo NY food
Western New York healthy dining

View full recipe on www.healthyoptionsbuffalo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthyoptionsbuffalo.com.

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Ingredients

1 tsp. lemon zest
1½ Tbsp. lemon juice
1½ Tbsp. white-wine vinegar
½ tsp. Dijon mustard
¼ tsp. honey
3 Tbsp. extra-virgin olive oil
2 tablespoons chopped fresh dill
1½ pounds baby red potatoes
2 cloves garlic, smashed and peeled
1 bay leaf
12 ounces thin green beans (haricots verts) or regular green beans, trimmed and cut diagonally into 1½-inch pieces
1 shallot, finely chopped (½ cup)

Healthy Options Buffalo - WNY's Healthy Dining Resource

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