Cream of Mushroom Soup

Name: Cream of Mushroom Soup
Ingredients: mushrooms - 17.5 oz (500 g) fresh champignons or boletus; onions - 1 oz (30 g); butter - 4 tablespoons; flour - 2 tablespoons; chicken broth - 1 cube, or mushroom; celery - stalks; parsley - sprigs; eggs - 3 egg yolks; sour cream - 4/5 cup (200 g); black pepper - to taste

bonapeti.com

As passionate fans of cream soups, know that even we hadn`t had one so delicious before! Enjoy the mushroom soup from a master chef. Chop the onion finely

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View full recipe on bonapeti.com

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