Lamb, roast pumpkin, caramelised onion and spinach Turkish bread Recipe | Healthy Eating Advisory Se
This lamb Turkish bread combines roast pumpkin, fresh spinach and caramelised onion for a nourishing meal full of rich flavours and texture.
Ingredients
- Turkish bread - 5 (130 grams ea.)
- Roast lamb - 500 grams (Sliced thin)
- Oil – olive - 20 ml
- Pumpkin - 400 grams (Diced)
- Rosemary - 1 tbsp. (Fresh, leaves only)
- Tomato - 250 grams (Thick sliced)
- Onion – brown - 220 grams (Sliced)
- Spinach - 100 grams
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