Hot Cross Buns Recipe Recipe | Arla UK
Here's a recipe for hot cross buns, a classic English treat. There are many different ways to make them, but this is one of the easiest. Hope you'll love it!
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Cooking tools:
- Kitchen scale
- Pastry brush
- Cooling rack
- Airtight container
- Plastic wrap
- Kitchen towel
- Baking sheet
- Mixing bowl
- Saucepan
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Oven
- Stove
Ingredients
- 540 g flour
- 1 package dry yeast
- 1 tsp salt
- 90 g caster sugar
- 1 tsp ground cinnamon
- 1 tsp ground ginger
- 50 g butter
- 300 ml Arla Cravendale Semi Skimmed Milk
- 1 egg
- 100 g raisins
- 100 g dried cranberries
- 2 tbsp flour
- 2 tbsp water
- 1 Whisked egg
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