Shiro wat: a traditional Ethiopian dish
When I moved to Ethiopia, I asked people in my village what their favourite food was, but the only answer I ever got was shiro wat.
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Ingredients
- 1/2 cup palm oil (or vegetable oil)
- 1 Roma tomato
- 1 red onion
- 5-6 cloves garlic
- 1/2 cup shiro powder
- 2 cups water
- 1-2 tbsp berbere (to taste)
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