Eclair Tree Recipe - Great British Chefs

Ingredients

• 4 tbsp of water
• 4 tbsp of whole milk
• 50g of unsalted butter, room temperature
• 1 tsp caster sugar
• 1 pinch of salt
• 100g of plain flour
• 4 eggs, beaten
• 1 tsp icing sugar, for dusting
• 350ml of whole milk
• 1/2 tsp vanilla essence, or extract
• 1/2 tsp allspice powder
• 1/2 tsp ground cinnamon
• 1 orange, zest only
• 4 egg yolks
• 65g of caster sugar
• 15g of plain flour
• 15g of cornflour
• 100g of dark chocolate chips
• 40ml of double cream
• 50g of butter, very soft