Eclair - Coolinarco.com

Ingredients

• Pastry Dough
• 1 cup all-purpose flour
• 2 tbsp granulated sugar
• 1/2 tsp salt
• 1/2 cup unsalted butter (cubed)
• 4 eggs (large, )
• For the Pastry Cream:
• 1 cup whole milk
• 1/4 cup granulated sugar
• 2 tbsp cornstarch
• 1/8 tsp salt
• 4 egg yolks (large, )
• 2 tbsp unsalted butter
• 1 tsp vanilla extract
• For the Chocolate Glaze:
• 4 oz semisweet chocolate (chopped)
• 1/4 cup unsalted butter
• 1 cup powdered sugar
• 1/4 cup hot water
• 1/2 tsp vanilla extract