Glazed Pork Medallions - Golden Blossom Honey

Name: Glazed Pork Medallions - Golden Blossom Honey
Ingredients: 3/4 teaspoon curry powder; 2 Tablespoons GOLDEN BLOSSOM HONEY; 2 Tablespoons Worcestershire sauce; 2 garlic cloves, chopped; 1 package pork tenderloin (about 1 1/4 pounds), trimmed and cut into 1-inch slices; 2/3 cup chicken broth; 1/4 cup milk; 2 teaspoons flour

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Honey and toasted curry create a golden glaze for this elegant entree. Serve for you next special dinner.

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Ingredients

3/4 teaspoon curry powder
2 Tablespoons GOLDEN BLOSSOM HONEY
2 Tablespoons Worcestershire sauce
2 garlic cloves, chopped
1 package pork tenderloin (about 1 1/4 pounds), trimmed and cut into 1-inch slices
2/3 cup chicken broth
1/4 cup milk
2 teaspoons flour