Methi Thepla - Meghna Food Magic
Methi Thepla is a traditional Gujarati flatbread made with whole wheat flour, fresh fenugreek leaves (methi), and a blend of spices. It is soft, tasty, and
Ingredients
- Fresh Methi Leaves: 1.5 Cup (Finely Chopped)
- Ginger: Small Piece (Coarsely Pounded)
- Green Chillies: 2-3 (Coarsely Pounded)
- Ajwain (Carom Seeds): 1 Tsp
- White Sesame Seeds: 1.5 Tbsp
- Turmeric Powder: 1/2 Tsp
- Kashmiri Chilli Powder: 1 Tsp
- Coriander Powder: 1.5 Tsp
- Salt As Per Taste
- A Pinch of Asafoetida (Hing)
- Curd: 2 Tbsp
- Oil: 2-3 Tsp + For Cooking
- Besan (Gram Flour): 2 Tbsp
- Wheat Flour: 1 Cup + More
- Water As Required (For Dough)
More Like This
Methi Thepla
healthifyme.com
Indian Methi Thepla (Fenugreek Flatbread) | DelishGlobe
delishglobe.com
Methi Thepla – Sweet & Spice Odyssey
sweetnspiceodyssey.com
Methi Thepla Recipe | Bawarchi Rasoi
bawarchirasoi.com
Methi Thepla
dwarakaorganic.com
How to make Methi Coriander Thepla Recipe
slurrp.com
Methi Thepla Recipe - Awesome Cuisine
awesomecuisine.com
Dudhi Na Thepla - Meghna Food Magic
meghnasfoodmagic.in