Peppered Pineapple Al Pastor Burgers - Sutter Home Family Vineyards

Ingredients

• 2 cloves garlic, minced
• 3 tablespoons pineapple preserves
• 1 tablespoon guajillo chile powder
• 2 teaspoons ancho chile powder
• 1 teaspoon dried oregano
• 1/2 teaspoon ground black pepper
• 1 1/2 teaspoons salt
• 1 1/2 pounds ground pork
• 12 slices bacon
• 1 large jalapeño chile, seeded
• 1 large clove garlic
• 1 tablespoon buttermilk
• 3/4 teaspoon freshly ground black pepper
• Zest of 1 lime
• 1 cup mayonnaise
• 1/2 cup packed chopped fresh cilantro leaves
• 1/2 cup finely diced red onion
• 3 teaspoons fresh lime juice
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 1 tablespoon fresh lime juice
• 1/4 cup pineapple preserves
• 2 to 3 tablespoons vegetable oil, for brushing on the grill rack
• 1 pineapple, peeled and cored
• 6 sweet onion bakery-style hamburger buns, split