Steamed mussels with leeks, thyme & bacon recipe | Good Food

Steamed mussels with leeks, thyme & bacon recipe | Good Food

www.bbcgoodfood.com

A bistro-style starter for two. Mop up the juices with crusty bread, or make it into a main with chunky chips, from BBC Good Food

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Ingredients

  • 750g mussel
  • 25g butter
  • 6 rashers smoked streaky bacon chopped into small pieces
  • 2 small leeks sliced on the diagonal
  • handful thyme sprigs
  • small glass cider or white wine

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