Grilled flatbread with zatar yogurt dip – Otto Wilde Grillers

Name: Grilled flatbread with zatar yogurt dip – Otto Wilde Grillers
Ingredients: 2 cups flour; 1 tspn salt; ½ tspn yeast; 2 tsps sugar; 2 tbsp olive oil; 200g yogurt; 1 ½ tbsp dried oregano; 2 tbsp fresh chopped thyme; 2 tbsp fresh chopped savory; 30g roasted sesame seeds; 1 tspn lemon zest; Olive oil; 1 cup greek yogurt

ottowildegrillers.com.au

Crunchy from the outside, tender from the inside. The secret behind Otto’s grilled flat bread? yogurt in the dough! 6 hr, of which 45 Min active 800°C 2 Min. Do

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Ingredients

2 cups flour
1 tspn salt
½ tspn yeast
2 tsps sugar
2 tbsp olive oil
200g yogurt
1 ½ tbsp dried oregano
2 tbsp fresh chopped thyme
2 tbsp fresh chopped savory
30g roasted sesame seeds
1 tspn lemon zest
Olive oil
1 cup greek yogurt

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