Soba Thai Tuna - Clover Leaf
Explore the fusion of soba noodles and spicy Thai tuna for a quick, flavorful meal. Perfect for seafood lovers and those craving East Asian cuisine.
Ingredients
- Pour a boiling kettle of water into a pot with the soba noodles and place them on high heat for 3 minutes.
- Meanwhile dice up the tomato removing as many seeds as possible. Chop up the cilantro.
- Heat up the tuna in a sauté pan.
- Reserve 2 tbsp of liquid, and then drain the soba noodles. Mix noodles and reserved liquid with tomato, tuna, cilantro and sesame oil.
- Serve.
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