Easy Beef Empanadas Recipe

Easy Beef Empanadas Recipe

foryoueats.com

This easy beef empanada recipe features a savory filling of lean ground beef, onions, bell peppers, and Mexican cheese, all… Ready in 30 min, serves 8.

View full recipe on foryoueats.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Measuring spoon
  • Wooden spoon
  • Pastry brush
  • Fork
  • Spatula
  • Plate

Ingredients

  • 1 package of pre-made pie crust (2 rolls)
  • 1 pound of lean ground beef - I use 90% lean, however 80% or less will work - just drain off the excess fat before continuing.
  • 1/4 cup diced yellow onion
  • 1/2 medium diced bell pepper, any color
  • 1 teaspoon cumin
  • 1 teaspoon minced garlic
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 teaspoon chili powder
  • 1 cup Mexican blended cheese
  • 1 egg

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