Rosemary and Dijon Mustard Grilled Lamb Chops

Rosemary and Dijon Mustard Grilled Lamb Chops

www.performancefoodservice.com

Marinated Lamb Chops, grilled to medium rare, with a Honey and Rosemary Glaze, served with Crispy Roasted English Potatoes

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Ingredients

  • butter, for potatoes
  • 1/4 cup mustard, dijon
  • 1/2 cup honey
  • 6 lamb chops, frenched
  • Marinade , lemon juice, olive oil, fresh rosemary, salt and pepper
  • oil, olive, for potatoes
  • 1 cup potato(es), Yukon Gold
  • rosemary, fresh leaves
  • salt and pepper, for potatoes

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