Jackfruit Burger Recipe | MiNDFOOD Recipes & Tips

Ingredients

• 2 x 565g cans jackfruit in brine, drained
• 2 tbsp extra virgin olive oil
• 1 small onion, diced
• 2 garlic cloves, crushed
• 1 tsp smoked paprika
• 1 tsp dried oregano
• ½ tsp ground cumin
• 1 pinch chilli flakes
• 6 vegan sesame seed burger buns, halved, toasted
• Cos lettuce leaves
• 100g soft tofu
• 1 tsp sesame oil
• 2 tbsp cider vinegar
• ½ tsp mustard powder
• ½ tsp salt
• ½ cup peanut or vegetable oil
• ½ red cabbage, finely sliced
• ½ green cabbage, finely sliced
• 3 spring onions, finely sliced