Spelt rye farmers bread Recipe | Samsung Food App
German recipe translated and adjusted with my own flour selection and changed to fahrenheit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 200g spelt flour (Anita's organic 60-40 bakers blend)
- 300g All purpose flour
- 4g traditional active dry yeast
- 80g sourdough starter
- 1 tbs raw honey
- 2 tsp salt
- 320ml water (lukewarm)
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