Whole Grain Spelt Bread Recipe | Samsung Food App
This easy, quick and delicious German spelt bread recipe made with a few staple ingredients and no proofing time is perfect for sandwiches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1 package (7 g or 1/4 oz) dry yeast
- 1 tbsp sugar
- 1 1/2 cups or 400 ml lukewarm water
- 3 cups or 500 g spelt flour ((or whole grain spelt flour))
- 1 tablespoon sea salt
- 1 tablespoon apple cider vinegar
- 1 teaspoon olive oil (to grease the form)
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