Apricot Chutney: A Tangy and Aromatic Recipe | Fine Dining Lovers
Sweet, tangy, and subtly spicy, apricot chutney is an elegant ingredient to have in your pantry to serve with cheese boards or as an accompaniment to your favor
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finedininglovers.com.
Ingredients
- Fresh apricots: 48 oz
- onions (chopped): 3
- White vinegar: 16 oz
- Sugar: 30 oz
- Salt: 1 tsp
- Ground nutmeg: 1 tsp
- Ground cloves: 1 tsp
- Curry powder: 1 tsp
More Like This
Apricot Chutney Recipe
indianfoodsite.com
Apricot Chutney Recipe | Samsung Food App
app.samsungfood.com
Apricot Chutney Recipe
scrumptiously.com
Spiced apricot chutney recipe | Good Food
bbcgoodfood.com
Apricot Chutney Recipe
cuisineathome.com
Cranberry-Apricot Chutney - Delicious Living
deliciousliving.com
Curried Apricot Chutney Recipe from Country Grocer
countrygrocer.com
Recipe: Okanagan Apricot Chutney - Western Living Magazine
westernliving.ca