Valentines Day Salmon for Two!

Valentines Day Salmon for Two!

shaynaskitchen.com

Delight your Valentine with healthy wild salmon brushed in a sweet maple and spicy mustard glaze, served over turmeric squash and kale. Perfect for couples!

View full recipe on shaynaskitchen.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at shaynaskitchen.com.

Share this recipe:

Cooking tools:

  • Pastry brush
  • Whisk
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Oven
  • Fork

Ingredients

  • 2 6- ounce wild salmon filets
  • 1 tbsp pure maple syrup
  • 1 tbsp dijon mustard
  • 1 tsp chili powder
  • 1/4 tsp cayenne pepper
  • 1 garlic clove minced
  • 1 1/2 lb butternut squash
  • 1 tsp extra virgin olive oil
  • 3 cloves of garlic minced
  • 1/2 tsp turmeric
  • 1/4 tsp celtic salt
  • 1 large bunch of kale stemmed and finely chopped
  • 1 large handful dried cranberries
  • 1/4 cup toasted sliced almonds
  • 2 tbsp extra virgin olive oil
  • 1 tbsp fresh orange juice
  • 1 tbsp apple cider vinegar
  • 1 tsp dijon mustard
  • 1 tsp honey
  • salt
  • pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This