Freestyle Apple Pie • Argo Starch
The perfect pie for the inexperienced baker
Ingredients
- Crumb Topping:
- 1/2 cup all-purpose flour
- 1/3 cup brown sugar, packed
- 6 tablespoons cold butter or margarine
- 1/2 cup coarsely chopped nuts, optional
- APPLE PIE FILLING:
- 1/2 cup sugar
- 1 tablespoon Argo<sup>®</sup> Corn Starch
- 1/2 teaspoon cinnamon
- 4 cups peeled and sliced apples (about 4 medium)
- 1 tablespoon lemon juice
- 1 refrigerated pie crust for single crust (9-inch) pie
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