Argo Foodservice - Caramel Apple Pie
Learn how to make Caramel Apple Pie from Argo Starch
Ingredients
- 1 (9-inch) unbaked deep dish pie crust
- 1/2 cup sugar
- 1 teaspoon pumpkin pie spice
- 1 tablespoon Argo® Corn Starch
- 5 to 6 McIntosh OR Granny Smith apples
- 1 tablespoon lemon juice
- 1 teaspoon rum flavor
- 2 tablespoons butter OR margarine
- 3 tablespoons prepared caramel sauce
- 1/2 cup all-purpose flour
- 1/3 cup brown sugar
- 1/4 cup butter OR margarine
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