Apricot Bread Pudding With Caramel Sauce Recipe - (1/5)
Apricot Bread Pudding With Caramel Sauce. Discover our recipe rated 1/5 by 1 members.
Keywords
- Apricot Bread Pudding With Caramel Sauce
- recipe
- apricot
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- fruit
- caramel sauce
Ingredients
- 1 cup Grand Marnier (or other orange liqueur)
- 1/4 cup water
- 5 cups whipping cream
- 6 large eggs
- 1 cup sugar
- 1 tablespoon vanilla extract
- 1/2 teaspoon grated nutmeg
- 8 croissants - (abt 16 oz) cubed
- 1 cup dried apricots diced
- Cider-Caramel Sauce (see recipe)
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