Blueberry Mincemeat | BC Blueberry Council

Blueberry Mincemeat | BC Blueberry Council

www.bcblueberry.com

Combine first 13 ingredients in a large mixing bowl. Stir in blueberries, and let mixture sit overnight in the refrigerator to allow flavours to combine, and raisins to plump. If not using...

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Ingredients

  • 1 ¼ cups 225g sultana raisins
  • 1 ¼ cups 225g golden raisins
  • ½ cup 85g dried cranberries
  • 1/3 cup 80g mixed candied citrus peel
  • ½ cup 125ml brown sugar
  • ½ cup 125ml margarine or butter, softened
  • 1 tsp 5 ml grated lemon rind, yellow part only
  • 2 Tbsp 30ml brandy
  • 1 Tbsp 15ml lemon juice
  • 1 tsp 15ml ground cinnamon
  • ½ tsp 2.5ml ground cloves
  • ½ tsp 2.5ml ground ginger
  • ½ tsp 2.5ml ground nutmeg
  • 4 cups 1L BC Blueberries, fresh or frozen

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