Maple Berry Pudding Cake Recipe - Recipezazz.com

Name: Maple Berry Pudding Cake Recipe - Recipezazz.com
Ingredients: *FIRST LAYER*; 1 1/2 cups whole wheat flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 1/2 cup light brown sugar (or 1/4 cup Splenda brown sugar blend, I used the latter); 1/2 cup 1% milk; 1/4 cup maple syrup (dark amber maple syrup, grade B); 1 large egg; 1 teaspoon vanilla extract; 1/2 to 1 teaspoon maple flavoring (extract); 4 tablespoons unsalted butter (melted); 1 cup mixed berries (frozen); *SECOND LAYER*; 1 cup light brown sugar (or 1/2 cup Splenda brown sugar blend, I used the latter); 3 tablespoons cornstarch; 1/2 teaspoon ground cinnamon; 1 3/4 cups hot water

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I played with a King Arthur flour recipe and got this tasty delight. YUM!

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Ingredients

*FIRST LAYER*
1 1/2 cups whole wheat flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup light brown sugar (or 1/4 cup Splenda brown sugar blend, I used the latter)
1/2 cup 1% milk
1/4 cup maple syrup (dark amber maple syrup, grade B)
1 large egg
1 teaspoon vanilla extract
1/2 to 1 teaspoon maple flavoring (extract)
4 tablespoons unsalted butter (melted)
1 cup mixed berries (frozen)
*SECOND LAYER*
1 cup light brown sugar (or 1/2 cup Splenda brown sugar blend, I used the latter)
3 tablespoons cornstarch
1/2 teaspoon ground cinnamon
1 3/4 cups hot water