Ramen Dough | Oregonian Recipes
If you don't want to make your own noodles, go to an Asian market and buy one of the many brands of fresh ramen noodles, or substitute dried chuka soba noodles.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.oregonlive.com.
Ingredients
- 1 1/2 cups water
- 3 1/2 cups 00 hard bread flour (28 ounces; see note)
- 2 teaspoons dense soda ash (see note)
- 2 teaspoons kosher salt
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