Anticuchos Recipe - Cooking Index

Name: Anticuchos Recipe - Cooking Index
Ingredients: 5 lbs / 2270g / 80oz Beef heart - trimmed, cut in 1-inch cubes; 1 cup / 237ml Red wine vinegar; 1 tablespoon / 15ml Fresh red hot chili peppers - finely chopped; 4 teaspoons / 20ml Garlic cloves - finely chopped; 2 teaspoons / 10ml Ground cumin seeds; Salt; Freshly ground black pepper; 1/2 cup / 118ml Dried hontaka chilies; 1 tablespoon / 15ml Annatto - (achiote) seeds, pulverized - use mortar and pestle; 1 teaspoon / 5ml Olive oil

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Starters and appetizers recipe for Anticuchos - In a large bowl, combine the vinegar, fresh chili, garlic, cumin, salt and a few grindings of pepper. Add the cubes of beef hear. If the marinade...

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Ingredients

5 lbs / 2270g / 80oz Beef heart - trimmed, cut in 1-inch cubes
1 cup / 237ml Red wine vinegar
1 tablespoon / 15ml Fresh red hot chili peppers - finely chopped
4 teaspoons / 20ml Garlic cloves - finely chopped
2 teaspoons / 10ml Ground cumin seeds
Salt
Freshly ground black pepper
1/2 cup / 118ml Dried hontaka chilies
1 tablespoon / 15ml Annatto - (achiote) seeds, pulverized - use mortar and pestle
1 teaspoon / 5ml Olive oil