Quick and Easy Spanakopita - Wheat Foods Council
Directions In a large pot, heat 2 tablespoons extra-virgin olive oil over medium heat. Add garlic and green onions and cook 2-3 minutes, until tender and fragra
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wheatfoods.org.
Ingredients
- 2 tablespoons olive oil
- 3 garlic cloves, minced
- 3 green onions, chopped
- 4 cups cooked spinach
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon fresh dill, chopped
- Juice of 1 lemon,
- 1 1/2 cups feta cheese, crumbled
- 1/2 cup (4oz/115g) butter
- 1 egg
- 1 package of frozen phyllo dough, defrosted
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