Sausage jambalaya | Slimming World
This Cajun-inspired jumble of juicy sausage, sweet peppers and smoky seasoning is a real treat for the taste buds!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slimmingworld.co.uk.
Ingredients
- 12 Slimming World sausages (or use other low-fat sausages and count the Swips)
- 1 cal cooking spray*
- 2 medium red onions, diced
- 1 celery stick, diced
- 3 peppers (red, green and yellow), deseeded and diced
- 4 garlic cloves, chopped
- 1 tbsp smoked paprika
- 2 tsp dried oregano
- 1 tbsp Cajun seasoning*
- 2 tbsp tomato purée
- 2 chicken stock cubes
- 500g passata
- 200g dried risotto rice
- Juice of 1 lemon
- *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.
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