Easy Creamy Beef and Shells - 30-Minute Comfort Food
Make this creamy beef and shells pasta in just 30 minutes. Budget-friendly comfort food combining pasta shells with meat sauce and cream.
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Ingredients
- 8 ounces medium uncooked shells.
- 1 tablespoon olive oil.
- ½ medium onion, chopped.
- 1 pound lean ground beef.
- 3 cloves garlic, minced.
- 1 teaspoon chili powder.
- 1 (14 ounce) can tomato sauce or crushed tomatoes.
- ⅓ cup beef broth.
- ¼ cup heavy/whipping cream.
- Salt & pepper to taste.
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