Savoury Beef Cupcakes | Recipe | Simply Beef & Lamb

Name: Savoury Beef Cupcakes | Recipe | Simply Beef & Lamb
Ingredients: 450g lean beef mince; 100g beef sausages, skinned; 1 tablespoon rapeseed or olive oil; 1 large onion, peeled and finely chopped; 1 tablespoon Dijon or wholegrain mustard; ½ teaspoon dried thyme; ½ teaspoon ground nutmeg; 2 tablespoons freshly chopped flat-leaf parsley; 2 tablespoons tomato ketchup or barbecue sauce; 25g stale breadcrumbs or crushed plain crackers; 75g peas or sweetcorn; 450g potatoes (suitable for mashing), peeled and diced; 225g carrots, swede or sweet potatoes, peeled and diced; 25g butter or margarine; 4 tablespoons milk or single cream

www.simplybeefandlamb.co.uk

Ingredients - 450g lean beef mince - 100g beef sausages, skinned - 1 tablespoon rapeseed or olive oil - 1 large onion, peeled and finely chopped - 1 tablespoon

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