Zesty Beef Salpicón: A Fiesta of Flavors!
This recipe is for a refreshing and flavorful beef salpicón. Thinly sliced beef is combined with onions, bell peppers, cherry tomatoes, cucumber, and cilantro, then dressed with a lime and olive oil...
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Cooking tools:
- Grill
- Skillet
- Instant-read thermometer
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 2 tablespoons olive oil
- 2 cloves of garlic, minced
- Salt
- pepper
- Juice of 2 limes
- 1 cup cucumber, peeled and diced
- 1 cup fresh cilantro leaves, chopped
- 1 onion, finely chopped
- 1 pound beef sirloin or flank steak
- 1 green bell pepper, thinly sliced
- 1 red bell pepper, thinly sliced
- 1 cup cherry tomatoes, halved
- Optional: sliced avocado and tortilla chips for se
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