Salmon with Garlic Cream Sauce for 4 - Sandra Recipes

Ingredients

• 4 (6 oz) salmon fillets, skin-on
• 1 tbsp avocado oil
• 1 tsp kosher salt
• 1/2 tsp cracked black pepper
• 1/2 tsp paprika
• 3 tbsp unsalted butter
• 4 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1 tbsp fresh lemon juice
• 1 tsp lemon zest
• 2 tbsp fresh parsley, chopped
• 1/4 tsp salt