Basic Preparation Instructions for… | Bob's Red Mill Natural Foods
Try quick-cooking chana dal in curries, soups, dips, salads, pilafs and fritters. The wonderful flavor is slightly sweet and pleasantly nutty. …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Pressure cooker
- Pot
- Stove
- Colander
- Measuring cup
Ingredients
- 1 cup Chana Dal Beans
- 2-1/2 cups Water
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