Manchego rarebit recipe

Manchego rarebit recipe

www.deliciousmagazine.co.uk

This rarebit has been transported from the Welsh valleys to sunny Spain with the classic Spanish pairing of quince paste and manchego.

View full recipe on www.deliciousmagazine.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.deliciousmagazine.co.uk.

Share this recipe:

Ingredients

  • 85ml whole milk
  • 100g manchego cheese, rind cut off, coarsely grated
  • 100g mature cheddar, coarsely grated
  • 20g plain flour
  • 1 tsp English mustard powder
  • ½ tsp Worcestershire sauce
  • 2 medium free-range egg yolks
  • 4 x 2cm thick slices rustic white bread
  • 100g quince paste, (see right)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This