Chicken Provençal Recipe
Looking for a hearty dinner? Then check out this delicious chicken one-dish meal - ready in just 20 minutes!
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Ingredients
- 1 tablespoon olive or canola oil
- 4 boneless skinless chicken breasts (1 lb)
- 1 large onion, sliced
- 1 cup cherry tomatoes, halved
- 1 can (14 oz) artichoke hearts, drained, quartered
- 12 pitted extra-large ripe olives, halved
- 2 cloves garlic, minced
- 1/2 teaspoon dried rosemary leaves, crushed
- 1/4 teaspoon fennel seed, crushed
- 1/2 cup chicken broth
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