Moroccan carrot pickles – LE PARFAIT® | BOUTIQUE OFFICIELLE

Moroccan carrot pickles – LE PARFAIT® | BOUTIQUE OFFICIELLE

www.leparfait.com

Before we start, we invite you to consult Our user -managing section In order to learn everything about the fermentation process! Prepare the brine by mixing 60 cl of non -chlorinated water and 18 g...

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Ingredients

  • Carrot 300 g
  • Shallot 1
  • Black pepper (grain) 1 teaspoon
  • Mustard seeds (yellow and black) 1 teaspoon
  • Coriander 1 teaspoon
  • Unclosed water 60 cl
  • Salt 18 g

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