Dishoom Black Daal Recipe

Dishoom Black Daal Recipe

foodism.co.uk

You will see queues outside the doors of Dishoom for a bowl of its iconic black daal based on the daal makhan. Here's the recipe.

View full recipe on foodism.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodism.co.uk.

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Saucepan
  • Stove
  • Slotted spoon
  • Wooden spoon

Ingredients

  • 300g whole (black) urad daal
  • 12g garlic paste
  • 10g ginger paste
  • 70g tomato purée
  • 8g fine sea salt
  • 2/3 tsp deggi mirch chilli powder
  • 1/3 tsp garam masala
  • 90g unsalted butter
  • 90ml double cream

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