Potato croquettes
Making your own potato croquettes is easier than you might think. Delicious mashed potatoes in a crispy coating; the perfect side dish.
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Cooking tools:
- Fine-mesh sieve
- Pot
- Colander
- Piping bag
- Plate
- Plastic wrap
- Refrigerator
- Deep fryer
- Deep-fry thermometer
- Mixing bowl
- Whisk
- Paper towel
- Slotted spoon
- Stove
- Wooden spoon
- Spoon
- Kitchen scale
- Measuring spoon
Ingredients
- 1 kg floury potatoes
- 40 grams butter
- 2 egg yolks
- A generous pinch of nutmeg
- salt
- pepper
- flour
- 4 egg whites
- breadcrumbs
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